Garry Johnson III (MBA ’26) is the founder and CEO of BVP Coffee Co.The company, established in 2023, provides products and services such as freshly roasted coffee beans, limited-edition cultural blends, subscriptions, merch, and fundraising programs for schools, gyms, and community organizations. Johnson explained that BVP Coffee Co. was created to merge three things: culture, innovation, and community wealth-building.
“Coffee has always been more than a drink — it’s a ritual, a gathering place, and a cultural connector,” said Johnson. “We wanted to honor that legacy while pushing the boundaries of what’s possible in food, technology, and sustainability. BVP Coffee Co. began during a pivotal moment in our country, when Black history, Black identity, and the legacies of our ancestors were under attack. At a time when schools and states were restricting the teaching of our stories, we made a conscious decision to use our coffee products to teach, celebrate, and preserve Black history. Every limited-edition roast, cultural blend, and storytelling moment became a vehicle to uplift our leaders, our movements, and our heritage. Coffee became both a classroom and a cultural archive.”
BVP Coffee Co.’s team, which currently includes five employees, is distributed across the Greater Philadelphia and Dallas Metro areas. Customers can order specialty coffee and artisanal teas from its online storefront, subscribe to a monthly delivery service, or pick up products at pop-up events across the country. The company uses electric air-roasting technology, which creates a smoother, cleaner cup with fewer bitter compounds. People who “don’t usually drink coffee,” Johnson noted, often fall in love with their coffee because it’s “gentler on the palate, more flavorful, and crafted to be enjoyed by everyone.” The team roasts their beans to order, ensuring every bag is fresh, precise, and personal.
In addition to these products and services, Johnson and his team are building an AI-powered micro-roastery and a 24/7 “Virtual Café” to blend hospitality, education, and storytelling.
“As an entrepreneur and educator working in innovation ecosystems, I recognized that many communities — especially Black and brown communities — were continually left out of the next wave of technology,” said Johnson. “BVP Coffee Co. became the perfect gateway to build something accessible, culturally rooted, and future focused. We’re demonstrating that a Black-owned coffee company can operate with the sophistication of a tech startup, powered by AI, robotics, and sustainability — while reinvesting in the people and the history that made us.”
With his business, Johnson supports students who attend HBCUs. BVP Coffee Co. donates 1% of its revenue to support HBCU student scholarships, with a $1 million lifetime goal. The company is also pioneering a “Digital Barista Academy” to train the next generation in AI, robotics, and hospitality with a goal of creating pathways into the future of work.
“Through partnerships with HBCUs, local businesses, African farmers, and community organizations, we aim to model what it looks like when culturally centered, tech-enabled companies reinvest in the communities that shaped us,” he said.
Johnson and his BVP Coffee team are currently among the top five finalists vying for a $750,000 Delaware EDGE STEM Grant and are actively crowdfunding on Wefunder (at wefunder.com/bvpcoffeeco).
“Anyone in the community can become an investor in our vision, and we need support in amplifying the campaign,” said Johnson.
Company: BVP Coffee Co.
Website: bvp.coffee
Instagram: @bvpcoffeeco | X: @bvpcoffeeco
LinkedIn: linkedin.com/company/bvpcoffeeco
Article ID: 2636